Paneer Butter Masala
Creamy, rich, and irresistibly flavourful — a classic that never fails.
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Creamy, rich, and irresistibly flavourful — a classic that never fails.
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View All Recipes →Fragrant, earthy, and essential in South Indian cooking.
Why I love it: Adds instant aroma and depth to tempering.
Use it in: Lemon rice, Rasam, Chutneys, U pma.
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